Tofu Shirataki


It has been a while since I was able to find these noodles. Luckily I found them by chance at the local Giant Food Store.


So I whipped up some homemade basil (fresh from the garden) pesto and added some fresh tomatoes. Delicious! 



I also helped the family make a long a waited peach pie. You know, just in case we got hit harder with Irene then what was planned, the family could resort to eating some peach pie if need be ;D

Comments

Popular posts from this blog

Gluten-Free and Vegan In Sri Lanka

Han Dynasty is a gluten free safe heaven!!

Mom's Organic, Naked Lunch both Vegan and Gluten Free

Airline Gluten-Free Foods

Sri Lanka Cinnamon Tour

Allergy Free Sri Lankan Thanksgiving

Pomegranet and Sweet Potatoe Salad (Gluten-Free & Vegan)

Home for the Holidays

Ayurvedic Tea

Sunset Moon and Wellness Round 3 for the Win!