Gluten Free & Vegan Easy Rice Noodles with Peanut Sauce
- 1/2 cup of Peanut Butter
- 1/4 cup water
- Some honey
- Red Pepper Flakes
- A teaspoon of gluten free soy sauce
- Crushed Peanuts
- Cook the rice noodles accordingly to the package
- In a blender mix the remaining ingredients.
- Pour over the rice noodles right before serving.
- Sprinkle the crushed peanuts on top