Pomegranet and Sweet Potatoe Salad (Gluten-Free & Vegan)

Too many times I hear “How do you manage a life with food allergies?”.  For me, I have found it a blessing in disguise. I was forced to emerge from my own comfort zone and try new things. I’ve grown to become a foodie snob and I literally wake up- think about food and what can I create - eat- think more about food- sleep- repeat.

The lesson here is- never let a “set back” set you BACK. Find the positive in everything and learn to love your imperfections- which are really your perfections in their own unique forms.

I’m on Day 3 of 4 of an all-day training and I packed my sweet potato pomegranate salad- yum yum! 


Ingredients
- White Sweet Potato
- Orange Sweet Potato
- Fresh Cilantro
- Lemon Juice
- Ginger
- Tumeric
- Black Pepper
- Pomegranate seeds 

Directions
- Steam Sweet Potatoes. Prep your pomegranate. Mix all spices and herbs together. Mix all ingredients together. Enjoy! warm or cold. 

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